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A wintry salad

vegetarian or not?
Winter, Side Dishes, With nuts, With Cold Cuts / Bacon, Salad, and Vegetarian
Wintry salad sidepic

Shopping list, 4 persons
¼ red cabbage
¼ white cabbage
100g carrot, julienne cut
2 apples
1 shalot
50g walnuts
Dressing
2 tablespoons olive oil
1 tablespoon red wine vinegar
4 tablespoons salad sauce, light
1 teaspoon Dijon mustard
 

Wintry salad promo

This wintery salad is a vegetarian dish but here we eat it somtimes with beef or with bread and sometimes with both. All delicious, so it is your choice! Fruit and veg: Rechtstreex

How to make the wintry salad

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Grate the red cabbage.

Grate the white cabbage.

Add the julienne cut carrots.

Add the grated apples.

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Chop the shallot finely.

Crack the walnuts open.

Stir until combined.

How to make the dressing

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Mix all dressing ingedients.

Fold the dressing into the salad.

Serve the salad with thinly sliced roast.

For vegetarians you serve the salad with some sourdough or wholewheat buns on the side.