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1 can of condensed milk (397g)
200g dark chocolate
1 tablespoon unsalted butter
150g Nutella
pink heart sprinkles
This delicious Nutella fudge tastes very chocolatey and deliciously sweet, so it is perfect for Eid al Fitr. It's called The Sugar Feast (in Dutch) for a reason! Moreover, it is very easy to make and you have plenty to dole out. Depending on how big you cut the cubes, you can easily cut 30 pieces.
How to make Nutella Fudge
Place the contents of the condensed milk can in a saucepan.
Chop the choclate finely.
Add it to the condensed milk.
Add the butter.
Add the Nutella too.
Let all melt on medium heat
Place baking paper in a 20x20 cm tin.
Stir it swiftly until combined.
Pour it into the baking tin.
Allow the fudge to cool for an hour, then place it in the fridge for another 2 - 3 hours, to set completely
Lift the fudge from the tin and cut it into cubes.
We thought it fun to stick on sugar hearts.
Have lots of fun on Eid al Fitr!