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We bake planet biscuits

because June is our biscuits month
British and Biscuits
Planet biscuits sidepic
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375 gram plain flour
1 teaspoon baking powder
225 g butter (room temperature)
225g caster sugar
1 free range egg (room temperature)
1½ teaspoon vanilla essence
various colours fondant icing

! We make a lot of dough so we can also use it to bake moon biscuits tomorrow !
Planet biscuits sidepicll

These planets biscuits are a great success with the mini-monsters and they fit in perfectly with our June theme: Space! What more do we want? That they are easy to make and taste delicious, of course. But indeed they do, because we use our basic vanilla biscuit recipe. And super fun ... the cookies become more beautiful and more beautiful once you are busy!


How to make planets cookies

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Stir the baking powder into the flour.

Mix the butter with the sugar until fluffy.

Add the egg and mix it in, then add the vanilla.

Add the sieved flour mixture in parts to the butter mixture.

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Quickly fold in the flour mixture.

Knead briefly by hand.

Roll the dough into a ball.

Wrap the dough in cling film, put it in a clean bowl then place it for at least 2 hours - preferably overnight - in the fridge.

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Roll out the dough to 1 cm thickness.

Cut out circles in various sizes.

Find little circle cutters.

Put the circles on waxed paper.

Preheat the oven to 170°C

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Put the biscuits another 30 mins. in the fridge.

Bake the biscuits in 10 - 12 minutes golden.

Allow to cool on a wire rack.

While the cookies cool completely you can already cut out the fondant. For some planets knead different colours together, others you can stick out immediately.
 
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  • for Saturn roll out the fondant thinly, place different colors of icing on top then knead it and roll it firmly again
  • for the rings roll snakes from icing
Stick the icing with a drop of water on the biscuits
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Planet biscuits home

Cut out all planets then stick them on the biscuits.

Our solar system is complete!

Tomorrow we make moons!