Shopping list for 12 cupcakes
250g fine sugar
250g butter (room temperature)
3 free range organic eggs (room temperature)
1 teaspoon vanilla essence
250g self-raising flour
4 tablespoons semi skimmed milk
500ml double cream
4 tablespoons fine sugar
pink and blue food colouring
edible glitter, silver
Mix the butter and sugar until creamy and of a pale yellow colour.
Mix in the eggs one by one and then mix in the vanilla.
Mix in the flour in parts until it is completely absorbed.
Finally add the milk and beat it in quickly.
Place the cases in the baking tin.
Spoon the cases to 3/4 full.
Bake the cupcakes 20 - 25 minutes.
Allow to cool in the tin.
Beat the cream until stiff.
Colour one half pink.
The other half blue.
Drill a hole using a teaspoon in the middle of the cupcakes and start the piping by filling the holes.
Spoon both colours into the piping bag.
Pipe double coloured rosettes on the cupcakes.
Sprinkle on some silver glitter.
Now nobody has to choose, pink or blue, we just hope Sleeping Beauty will love her cupcakes ;))