Shopping list
1 ripe mango, peeled and grated
1 packet mozzarella, cubed
2 teaspoons fresh tarragon, finely chopped
4 slices of Serrano ham, cut in half lengthwise
1 tablespoon olive oil
2 teaspoons honey
These mango-mozzarella bites are a tasty weekend snack, or you can take them along on a picnic. They are delicious for any occasion, even for little monsters, provided they aren't vegetarians ;)) The honey at the end of the recipe is for the real sweet tooths among us. Otherwise, you can leave it out or serve it on the side.
How to make the mango-mozzarella bites
Shave 8 slices from the mango using a vegtable peeler.
Wrap the mango around the mozzarella cubes.
Place the parcels on the halve slices Serrano ham.
Sprinkle with the finely chopped tarragon.
Preheat the oven to 200°C
Bush the bites lightly with olive oil.
Place them on a baking tray with waxed paper.
Bake for 5 minutes, until the cheese melts.
Optionally drizzle the mango-mozzarella bites with honey.
Or have it on the side and serve the bites with cocktail sticks.
Happy Summer!